An easy holiday breakfast treat. This recipe will show you how to make overnight eggnog french toast. Just a few ingredients, quick assembly, and bake while you’re getting ready in the morning.
Tres Limón or Three-Lemon cupcakes (only sort of tongue in cheek lemon take on a tres leches cake). This light, lemony cupcake is everything Spring, delicious, and super easy to make.
This tasty brunch option combines the best of cinnamon rolls and bread pudding into one delicious dish.
A quick holiday recipe, this candy cane brownie trifle is sure to be a crowd-pleaser.
Today we’re sharing our Holiday Pesto Pinwheels with you. This quick appetizer takes only 4 ingredients and 15 minutes (including bake time) to make!
Going to a holiday brunch but strapped for time? We’ve got you covered. This recipe is a quick way to transform a can of store-bought cinnamon rolls into a fun, holiday-flavored favorite.
We’re adding some chocolaty goodness to your holidays with this Chocolate Monkey Bread!
Need some help with a quick breakfast prep this holiday season? Try our Christmas Funfetti Pancakes. These gems freeze up beautifully and can be made in advance for you Christmas morning breakfast.
Have a last-minute party and need a treat to bring? These cookies are a breeze to prep and will make it seem like you made an effort. Kind of like holiday customized thin mint or grasshopper cookie.
Today’s recipe is Eggnog Trifle. This festive treat is best served chilled, and can be made in a large dish or individual servings. The half milk half eggnog in the pudding gives you the holiday flavor without being too overpowering.